Monday to Friday, 9am–4pm. Saturday and Sunday, 8am–4pm. We're open seven days a week, including holidays and Shabbat. Weekend mornings are our busiest — come early or come patient.

For parties of six or more, yes — book through our reservations page. And if you're a bubby or a zaidy and standing in line isn't in the cards, call us at 514-348-0000 and we'll hold you a table. Everyone else: walk in. On weekend mornings there's usually a line, but it moves quick.

At the counter. Order, grab a seat, we'll bring it over. Our space is your space.

For platters ordered online, 48 hours — everything's made from scratch, and scratch takes time. Order Thursday morning for your Saturday spread. But if what you want is something we stock daily, we can often turn it around much faster. Call us at 514-348-0000 and ask — that one's a phone conversation, not an online order.

Yes. Around Montréal it's usually $10–$20 by courier depending on where you are. Further than that? If you're willing to pay the freight, we'll get it to you. Ask in your order notes and we'll confirm the cost before you pay. Pickup at 5159 Av. du Parc is always free.

Most standard platters serve 6–8. The Bubbie's Platter comes in sizes that feed 10–12 or 15–20, and every platter lists its serving size on the catering page, so you can match it to your headcount before ordering. If the numbers don't line up, you can order à la carte or we'll build something custom — just tell us your headcount and we'll work backwards from it.

Here can be a brief but clear response to the question, giving customers a quick answer without unnecessary details.

Yes, and we understand these orders are different. Tell us how many people and when, and we'll handle the rest — no decisions required from you beyond that. If you're ordering inside the 48-hour window because of a loss, call us at 514-348-0000 and we'll do what we can.

Regularly. Breakfast spreads, lunch platters, and coffee for meetings. If you order for your office often, email us and we'll set you up so you're not rebuilding the order every time.

Yes. If you've got a specific event in mind — a wedding brunch, a bris, an office party, something with dietary restrictions to work around — email info@chezgreenberg.com with your date, headcount and rough budget, and we'll put something together.

In person at the shop, which we prefer and which carries no fees, or online by credit card when you place the order.

We're not a gluten-free facility, and most items are "may contain." Ask us in person and we'll tell you honestly what's safest.

Many are. The OG Knish and the Poutine Knish are both vegetarian-friendly.

No — and we're proud of it. We make everything but the bagel. Ours come from St-Viateur Bagel, because they've been doing it longer and better than anyone. Everything else is ours.

Fried little bits of potato that go on your sandwich for crunch. Here's what it looks like.

Yes, everywhere!